Mango
Dried apples
There are so many varieties of apples grown across the country that it makes it difficult to narrow down the best apples for drying. Pretty much any apple can be dehydrated. The flavor of fruit intensifies when you dehydrate it. If you choose apples that are extremely sweet or tart, be ready for a boost of this flavor when dried.
DESCRIPTION
Drying by exposure to the sun is the oldest, traditional, and most economical method which is called sun drying. It is well adapted for fruits and vegetables drying, like apricots, tomatoes, grapes, etc. Since No energy is required for the drying process, we call it GREEN Method as well. It is noticeable that poor-quality fruits cannot be used for natural drying to achieve a good high quality dried product. That is why AHT’s sun-dried products are the best in texture, taste, and appearance.
BENEFITS
apples from local farms. The whole drying processes is natural and without any additives or preservatives. This delicious product is provided in 2 types: Ring and chopped. Our dried apple which is FSSC 22000 Approved quality is an excellent source of vitamins, fiber and minerals specially potassium and iron. It is a tasty portable healthy snack which can also be used in kitchen for different kind of dishes. All kind of microbiological, chemical, physical items are tested on this product by our Quality experts and ISO 17025 Accredited laboratory in Iran and overseas.
ABOUT SUN-DRIED FRUIT
There are so many varieties of apples grown across the country that it makes it difficult to narrow down the best apples for drying. Pretty much any apple can be dehydrated. The flavor of fruit intensifies when you dehydrate it. If you choose apples that are extremely sweet or tart, be ready for a boost of this flavor when dried.
Nutrition Facts
Energy 259 Kcal
Carbohydrates 65.1
Protein 2.19
Total Fat 0.73
Sugars 65.1
Dietary Fiber 11.7
Sodium 87
